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☆ I am a 'Chopped' champion. Here are 10 things even superfans don't know about the show.
▼ + stars: | 2024-03-28 | by ( Brooke Siem | ) www.businessinsider.com time to read: +8 min

I'm a Food Network "Chopped" champion, and I was surprised by a few things when I was on the show. AdvertisementArguably one of the most successful cooking-competition shows of all time, Food Network's "Chopped" is a television phenomenon — which is why I'm still surprised I won. Here are 10 things that surprised me about the "Chopped" competition that even die-hard fans don't know. AdvertisementAs legend has it, there's one bowl in the "Chopped" kitchen that spells doom for the chef who uses it. Food NetworkWhether you get chopped after the appetizer round or win the whole thing, all the "talking-head" interviews on "Chopped" are filmed after your competition is over.

Persons: —, I'm, There's, Ted Allen, David Lang, there's, it's, Zac Young, Maneet Chauhan, Katrina Markoff, doesn't Organizations: Food, Service

☆ Chef Maneet Chauhan shares the things you'll never find in her kitchen — and the tools she can't live without
▼ + stars: | 2024-02-09 | by ( Paige Bennett | ) www.businessinsider.com time to read: +6 min

Chef Maneet Chauhan told BI about her kitchen essentials and items you won't find in her kitchen. Just ask Chef Maneet Chauhan, a "Chopped" judge, award-winning chef, and cookbook author who started her career as a pastry student. Chauhan told Business Insider she prefers to pit cherries with a metal straw. "I don't like to keep creamy dressings because I know that chemicals have been used to emulsify it," Chauhan told BI. On the other hand, a stand mixer is a must-have in this chef's kitchenManeet Chauhan uses her stand mixer to make roti.

Persons: Chef Maneet Chauhan, Chauhan, —, Skip, Tyler Le, she'll, fryer, she's, It's Organizations: Service, Business, Chauhan Locations: India

☆ Chaat Party Has Entered the Party Chat
▼ + stars: | 2023-11-05 | by ( Sam Sifton | More About Sam Sifton | ) www.nytimes.com time to read: +1 min

Good morning. This took a lot of gas, a lot of time and a toll on our bodies. So we laughed hard when the only good fishing we had came at the very end of the day, a few boat lengths from the marina, across from Four Sparrow Marsh near Mill Basin, Brooklyn. For dinner that night, and for you this evening: a chaat party, essentially a no-recipe recipe that Priya Krishna adapted from one in the 2020 cookbook “Chaat,” by Maneet Chauhan and Jody Eddy. It also served as a kind of rehearsal for the celebration of Diwali, the Hindu celebration of lights, on Nov. 12.

Persons: Sandy Hook, Priya Krishna, Maneet Chauhan, Jody Eddy, Naz Deravian’s, gulab jamun, Christina Morales’s Organizations: Midland, Cabanas, New York Times Locations: Lower, Midland Beach, Staten, New Jersey, Queens, Jamaica, Mill Basin , Brooklyn

☆ Corporate entertaining has come roaring back
▼ + stars: | 2022-11-08 | by ( Alexandra Peers Cnn Business | ) edition.cnn.com time to read: +6 min

Boosted by a Covid-era tax break-window that closes at the end of the year — and under pressure to cement ties and reassure clients — companies are now spending big on wining and dining current and potential customers. The company, which has operations globally, needed something that would make clients “want to get on a plane from Singapore, from Japan” to attend. “It’s just like when kids go back to school and don’t want to, but then they get excited,” he said. And in the restaurant, guests typically opt for the $298 chef’s tasting menu — $468 with wine pairings. The deduction, which was meant to help support restaurants during the pandemic, only applies to restaurant meals, and only if a member of the client company is present.

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